It’s pretty obvious that beef is meat from cattle, but how does it get to the table? In order for beef to be served at dinner time in the form of, for example, a porterhouse steak, sacrifices must be made in order to get that steak.
In other words, an animal’s life must be taken to put meat on the table. It does sound sad and gruesome, but it’s reality. However, the way humans kill and eat animals is much different from what a pack of wolves or a pride of lions have to do so they can eat.
Humans are expected to treat animals with the same level of kindness and respect from the time the animal came to be raised to the point of slaughter. This is particularly true for those who care for and raise animals for their own freezer. However, some anti-slaughter people disagree with this statement, due to their agendas that all animals should be protected and none should be killed in any way shape or form.
